Cajun Garlic Fingers

[ZsMommy]

Cajun Garlic Fingers

Recipe #52561 | 30 min | 15 min prep | add private note

By: Mirj
Jan 28, 2003

I was searching for Canadian Garlic Fingers and came across these addictive little darlings. Vampires beware!

SERVES 10 (change servings and units)

Change to: Servings US Metric

Ingredients

• 4 French rolls (12 inch)
• 1/2 lb butter
• 6-8 garlic cloves, minced
• 1/2 cup parmesan cheese, grated
• 1/4 cup louisiana cajun seasoning

Directions

1. 1

   Melt butter in a saucepan over low heat.

2. 2

   Stir in the minced garlic.

3. 3

   Pre-heat the oven to 400 degrees F.

4. 4

   Cut the French bread in half lengthwise then cut it cross ways in 1" inch strips.

5. 5

   Dip the bread strips into the butter/garlic mixture soaking all sides.

6. 6

   Place on a cookie sheet.

7. 7

   With a basting brush, brush the rest of the butter/garlic onto bread.

8. 8

   Sprinkle with the Parmesan cheese.

9. 9

   Put in the oven and bake for 15 minutes.

10. 10

    Remove.

11. 11

    Sprinkle with Cajun seasoning and serve.