Chewy Granola Bars
Recipe #20184 | 40 min | 15 min prep | add private note
By: Manda
Feb 20, 2002
I "borrowed" this recipe from the kitchen at my college because I fell in love with these bars. They are so much better than store-bought, and you can add or subtract ingredients as you wish. They make a perfect on-the-go snack; a much healthier alternative to chips or cookies, especially for kids (Great for lunch boxes!)
16 bars (change servings and units)
Ingredients
- 1 cup firmly packed brown sugar
- 1/4-1/2 cup butter or margarine, softened
- 1/4 cup sugar
- 2 tablespoons honey
- 1/2 teaspoon vanilla
- 1 large egg
- 1 cup all-purpose flour
- 1 teaspoon cinnamon
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 1/4 cups crisp rice cereal (Rice Krispies)
- 1 cup chopped almonds
- 1 cup semi-sweet chocolate chips
- 1 1/2 cups rolled oats
- raisins (optional)
Directions
-
1
Preheat oven to 350° and lightly grease or spray 9 x 13 pan. -
2
In large bowl, beat brown sugar, sugar, and butter until light and fluffy. -
3
Blend in honey, vanilla and egg. -
4
In separate bowl, combine flour, cinnamon, baking soda, and salt. -
5
Add flour mixture gradually to sugar mixture and beat until combined. -
6
By hand, stir in almonds, chocolate chips and oats until well mixed. -
7
Press mixture firmly in bottom of greased pan, and bake at 350° for 20-25 minutes, or until light golden brown. -
8
Cool and cut into squares.
Posted by
on May. 24, 2009 at 9:56 AM
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by
Group Admin
on May. 28, 2009 at 7:24 PM
This is a recipe my dd and I would enjoy making for the family. Thanks!
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- ZsMommy
on May. 24, 2009 at 9:56 AM