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Recipe of the Day.... 10/13/12

Posted by on Oct. 13, 2012 at 7:04 AM
  • 3 Replies

Slow Cooker Split Pea Soup with Bacon and Hash Browns

Ingredients

Original recipe makes 8 servingsChange Servings

Directions

  1. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until lightly browned, about 5 minutes. Drain on paper towels.
  2. Place bacon, split peas, hash brown potatoes, onion, carrots, celery, garlic, black pepper, red pepper flakes, and chicken broth in a slow cooker; stir to combine.
  3. Cook on Low for 8 hours (or High for 6 hours).


Cindy

by on Oct. 13, 2012 at 7:04 AM
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Replies (1-3):
Cindy18
by Platinum Member on Oct. 13, 2012 at 7:05 AM

I haven't made this yet but it sounds yummy and I'm not a huge split pea fan.

KittyGram
by Becky on Oct. 13, 2012 at 7:30 AM

 I'll have to post my split pea soup recipe - LOVE split pea soup!!!!

hugss
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by on Oct. 13, 2012 at 8:16 AM

It sure does look yoummy Cindy :)


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