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40ish and beyond... 40ish and beyond...

best and worse

Posted by on Nov. 22, 2013 at 4:58 PM
  • 31 Replies
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When you were a kid what was your favorite thing that your mother made for dinner and what did you hate the most?

by on Nov. 22, 2013 at 4:58 PM
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Replies (1-10):
pasteeater_too
by Mrs. Jeter on Nov. 22, 2013 at 5:16 PM

My mother didnt cook, so I'd say cereal?  lol

wenuck
by Moonshine on Nov. 22, 2013 at 5:32 PM

When I was a kid I always loved my mom made yellow rice and chicken with Beans Mmmmmm!!

What I didnt like were the soups that she made.

jlsjjsmom
by Sister on Nov. 22, 2013 at 5:38 PM

Hmm - one of my favorites was her sloppy joes and I still make the same recipe. Same with Spanish rice over pork chops. Can't really think of a main dish that I didn't like. I won't eat lima beans to this day because that's the only vegetable my older sister would eat and we had them so much I got sick of them.

ALolies
by Red Room Rebel on Nov. 22, 2013 at 5:48 PM

I loved her meatloaf. I hated when she opened a can of pasta.

atlmom2
by Susie on Nov. 22, 2013 at 5:48 PM
Loved roast beef and mashed potatoes.
Hated cabbage rolls.
Posted on CafeMom Mobile
sahlady
by It's a jen.thing :) on Nov. 22, 2013 at 6:04 PM

canned pasta????

Quoting ALolies:

 I hated when she opened a can of pasta.


ChellBell2013
by Beach Lover on Nov. 22, 2013 at 6:10 PM

now I would say nothing her food is so bland 


when I was a kid prob tuna noddle cassarole because its so yummy  

AndrewsMomPDX
by Christine on Nov. 22, 2013 at 6:15 PM
1 mom liked this

Mine pretty much only did processed foods out of a box. I loved Spanish Rice - A - Roni, hated mac and cheese and she could turn a roast into shoe leather like nobody else!

ALolies
by Red Room Rebel on Nov. 22, 2013 at 6:15 PM

Yes, like Spagetti-os or beef-a-roni... She didn't do that often, but I didn't like it.

Quoting sahlady:

canned pasta????

Quoting ALolies:

 I hated when she opened a can of pasta.



1squishysmom
by Silver sister on Nov. 22, 2013 at 6:16 PM

 My mom wasn't much of a cook. I was thrilled with speghetti made with jar sauce and for some reason, she insisted on making liver and onions. UGH

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