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Wanda's Crock Pot Corner for Tuesday

Posted by on Dec. 13, 2016 at 9:23 AM
  • 3 Replies
  • 115 Total Views
3 moms liked this


Slow-Cooker Apple Crisp Image 1

What You Need

Make It

  • Mix dry pudding mix, 1/4 cup sugar and cinnamon. Toss fruit with 1/4 cup butter in large bowl. Add pudding mixture; mix lightly. Spoon into slow cooker; cover with lid. Cook on LOW 4 to 6 hours (or HIGH 2 to 3 hours).
  • Meanwhile, combine chopped wafers, nuts, remaining butter and sugar in shallow microwaveable dish. Microwave on HIGH 1 min.; stir. Microwave 1-1/2 to 2 min. or until golden brown, stirring every 30 sec. Cool.
  • Sprinkle with nut mixture just before serving.
by on Dec. 13, 2016 at 9:23 AM
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Replies (1-3):
BL2010
by BL on Dec. 13, 2016 at 9:29 AM
1 mom liked this

Looks good. Thanks

Lb128f
by Linda on Dec. 13, 2016 at 10:15 AM
1 mom liked this

Thanks

ninamsi
by Philly Mom/Nina on Dec. 13, 2016 at 3:25 PM

Looks good!

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