How would you use this meat?

[Pink.Frosting]

I've got a large package of thin cut sirloin tip steaks that I want to use up.  My family aren't fans of soups or stews so cutting them up for that is out.  I need some ideas/recipes because I'm drawing a blank! 

[virgochild79]

I would make fajitas or Chinese beef and broccoli 

[sallij]

I've done it as baked steak. I put it in the crock pot with Golden Mushroom soup, beef broth and some mushrooms.

[heidi_r_77]

Fajitas !! Yumm !!

[my4boys2002]

Chinese beef and broccoli or Spanish style white rice and beans

[moonlitnitz]

cut them up and cook them then put them in gravy. put them on egg noodles, rice, or mashed potatoes

[deloit]

cut them in strips and cook with strips of bell pepper and onions then put in gravy and serve over rice with some garlic bread.this is the only way my boys eat gravy

[justahousewife]

Stir fry for wraps, sandwiches, salad, or just a mix with veggies.

[Firewoman33]

I'd do a stir fry. My family would probably prefer the fajita's.

[TableforSeven]

Grill them -- nothing tastes better than a grilled steak (in fact, that's what I made for dinner tonight).

[SuperPickle]

One of my sons'(all 3) FAVORITE meals is steak rollups with thin steaks....I put a slice of cheese,(pepperjack is popular, but any kind you like) and other toppings like spinach, roasted red peppers, jalapenos, banana peppers......anything you like!(obviously dont overload it TOO much, just a few TB of toppings) then roll it up tightly and we LOVE to wrap them in a slice of bacon, then through them on the grill if you can, or just baking them works well too

This recipe isnt bacon wrapped but it is delicious too

http://cookinwithsuperpickle.blogspot.com/2012/01/pepper-jack-and-green-chile-steak-roll.html