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How would you use this meat?

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I've got a large package of thin cut sirloin tip steaks that I want to use up.  My family aren't fans of soups or stews so cutting them up for that is out.  I need some ideas/recipes because I'm drawing a blank! 

by on Jan. 21, 2013 at 12:03 PM
Replies (11-20):
christineT79
by on Jan. 21, 2013 at 3:20 PM

I would probly maranade them, grill em & serve with mashed potatoes & a veggie. Mmmmmm. Now I'm hungry. lol

OliviaW.
by Bronze Member on Jan. 21, 2013 at 3:21 PM

beef and noodles

mumsy2three
by Shauna on Jan. 21, 2013 at 5:06 PM

Fajitas, Beef and broccoli stir fry, Beef Stroganoff, Philly cheese steak sandwiches?

SlightlyPerfect
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Today at 9:28 AM
by Bronze Member on Jan. 21, 2013 at 5:12 PM

Stir fry

Sandwiches

Alfredo (with mushrooms) over noodles

Tomato sauce over noodles

Meat and potato bake

slightlyperfect

Jess0915
by on Jan. 21, 2013 at 5:16 PM

Mmmm fajitas! That was my first thought, sounds so good now and I want some!

Quoting virgochild79:

I would make fajitas or Chinese beef and broccoli 


SareyF
by on Jan. 21, 2013 at 5:25 PM
Beef stroganoff, steak sandwiches, sesame steak wraps, fajitas, stir fry, swiss steak, steak gorgonzola, steak and blue cheese and sun dried tomatoes on salad greens with a light vinaigrette...
Posted on the NEW CafeMom Mobile
HappySquirrel
by on Jan. 21, 2013 at 5:40 PM
Stirfry, egg rolls, jerky
Jadegirl1819
by Bronze Member on Jan. 21, 2013 at 6:12 PM

fajitas.

tyfry7496
by on Jan. 21, 2013 at 8:31 PM
Philly steak sandwich.
Posted on CafeMom Mobile
kcgroves
by on Jan. 21, 2013 at 11:07 PM

french dip sandwiches

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