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CHEESE BURGER MAC

Posted by on Aug. 25, 2009 at 11:00 PM
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Ingredients

Directions

  1. 1
    Brown meat in skillet; drain.
  2. 2
    Add 1 1/4 cups water, milk and ketchup. Bring to boil. Stir in shell macaroni; return to boil. Reduce heat to medium-low;cover.

3.         SIMMER 10 MINUTES OR UNTIL MACARONI IS TENDER..

 

by on Aug. 25, 2009 at 11:00 PM
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