Hey Crock Pot Friends,
According to Dr. Marianne Marchese, author of 8 Weeks to Women's Wellness-The Detoxification Plan for Breast Cancer, Endometriosis, Infertility and Other Women's Health Conditions, cooking meat at low temperatures like crock pot maybe one of the best ways to eat meat the healthiest. The book states, "Cooking meat at high temperatures can create chemicals that are not ordinarily present in meats. When you eat the meat, you ingest these chemicals, which are known carcinogens."
Hummmmm, something to think about! Bring on the crock pot recipes.