vegetable fettucine

[classictv]

1. 
   1-9oz refrigerated fettucine
   1-cup-half and half
   1-5oz container of garlic and herb spreadable cheese
   1/2tsp-garlic salt
   1-1lb bag frozen bby peas,carrots,pea pod and corn combo
   dash of pepper
   cook,drain fettucine
   in a skillet,heat half and half to boil
   stir in cheesespread and garlic,mix til smooth
   stir in veggies til tender,then pour ovr fettucine
    
   tastey,moi favorite