Recipe of the Day *2-13-12*

[Maries_Mom23]

Get Yo' Man Chicken

Courtesy of Food Network and The Neely's

Ingredients

• 2 tablespoons olive oil
• 6 chicken thighs, skinless
• 1 teaspoons salt
• 1/2 teaspoons pepper
• 1 medium onion, sliced
• 1 cup chicken stock
• 1/2 cup white wine
• 1 (14.5-ounce) can crushed tomatoes in thick puree
• 1 teaspoon dried thyme
• 1/2 tablespoon dried rosemary
• 1 tablespoon lemon-pepper
• Hot buttered rice
• 2 tablespoons chopped fresh parsley leaves

Directions

Heat the oil in a 12-inch skillet over medium-high heat.

Pat chicken dry with a paper towel and season with salt and pepper. Brown the chicken, meat-side down first, and turning once, about 4 minutes on each side. Transfer to a plate to reserve.

Pour off all but 1 tablespoon of oil from the pan.

Add onion to the pan and saute until tender, roughly 3 minutes. Add the stock and wine and stir, scrapping any brown bits off the bottom of the pan. Turn heat to high and reduce by half, about 3 minutes. Pour in the crushed tomatoes and add the dried herbs and lemon pepper. Add the chicken thighs back into the pan.Cover and cook on medium-low heat for 40 minutes.

Remove chicken from liquid and serve on hot buttered rice. Ladle the sauce on top and garnish with fresh chopped parsley

[Maries_Mom23]

[4kidz916]

That pic has me drooling.  I'm so hungry right now.  

[frndlyfn]

I wonder how this would affect bf's sugar levels.  It looks good though.

[4kidz916]

I was just coming back to print this recipe and I realized it's from The Neely's.  Now I know it will be just as good as it looks.  I love their recipes. 

[fineyouguyswin]

I bet it would be an ok meal :0)

Quoting frndlyfn:

I wonder how this would affect bf's sugar levels.  It looks good though.