I need some sort of chocolately pie that will travel! She doesn't want a creme or marangue pie because they will melt and mush in the warm car. It is a 4-5 hour drive. I was thinking of a chocolate covered cherry pie but not sure if it will travel well.
by
on Nov. 18, 2012 at 6:38 PM
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by
on Nov. 20, 2012 at 9:27 AM
I really do not have any idea. I'm sorry I can't help you there. But you might want to post in other food groups if you aren't able to get an answer.
Just click my siggies below if you're interested. :o)
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i've been canning
- fantasticfour
on Nov. 18, 2012 at 6:38 PM