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collectivecow ...

Posted by on Sep. 23, 2013 at 11:37 PM
  • 10 Replies

This is the final product. I am sure you can improve immensely on the recipe I put in the other thread but this was my first attempt.

ETA: they are chicken enchilada cups
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by on Sep. 23, 2013 at 11:37 PM
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Replies (1-10):
collectivecow
by Gold Member on Sep. 23, 2013 at 11:41 PM
1 mom liked this

Haha :D I already have a few ideas. They would probably make a pretty nice bell pepper stuffing ----- oh and totally fire roasted too. :X

LindaClement
by Thatwoman on Sep. 24, 2013 at 1:22 AM

What is it?

turtle68
by Mahinaarangi on Sep. 24, 2013 at 1:33 AM

all I see is cheese....mmmmm cheese

LoveMyBoyK
by Ruby Member on Sep. 24, 2013 at 8:15 AM
Chicken enchilada cups:)
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stacymomof2
by Ruby Member on Sep. 24, 2013 at 8:18 AM
2 moms liked this
That looks delicious. I love chicken enchiladas. *copies idea*
collectivecow
by Gold Member on Sep. 24, 2013 at 8:22 AM
2 moms liked this



These are from a class trip to the community college's bakery department. Thought you might enjoy the artistry. I'm pretty sure someone got an A for this assignment. =D

Alrighty, I've got to head to class for the day.

casseopeia
by Bronze Member on Sep. 24, 2013 at 8:24 AM

I'm not crazy about melted cheese, but this looks delicious!  I'd probably use a Bechemel sauce instead, or even just salsa because I'm not crazy about most enchilada sauces either.

collectivecow
by Gold Member on Sep. 24, 2013 at 8:41 AM

A bechamel sauce with saffron, or chili flakes maybe? Ok I REALLY have to go now lol. Ciao! :3

Quoting casseopeia:

I'm not crazy about melted cheese, but this looks delicious!  I'd probably use a Bechemel sauce instead, or even just salsa because I'm not crazy about most enchilada sauces either.


billsfan1104
by Jules on Sep. 24, 2013 at 8:42 AM
I love these recipes in the Muffin cups.
casseopeia
by Bronze Member on Sep. 24, 2013 at 9:19 AM

Oh, that sounds maaavelous!  But there is no way I have time to cook.  I'm working a big convention and my day is filled with barely making it from one task to the next.  I guess I just have to suffer.

Quoting collectivecow:

A bechamel sauce with saffron, or chili flakes maybe? Ok I REALLY have to go now lol. Ciao! :3

Quoting casseopeia:

I'm not crazy about melted cheese, but this looks delicious!  I'd probably use a Bechemel sauce instead, or even just salsa because I'm not crazy about most enchilada sauces either.



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