Cook any small pasta you want, mix in any raw veggies, mix in salt & pepper, mix in one bottle Zesty Italian salad dressing, cover and shake the container......your salad is ready. I usually put mine in the refrig for a few hours-the flavors blend for a better taste. I put black olives, pimento, tomato, cucumbers, green peppers and a little vidalia onion.
I can make this a meal!!!!!!!!!!!