Up here in Maine, we don't call them dumps anymore, sooo ...

This is tasty, fast, and convenient.  If you make it vegetarian, pretty much all you have to do is heat the ingredients.  I throw in a couple cans of black beans, drained and rinsed, with some chopped onions and oil, and saute for a few minutes, until the onions are transparent.  I might toss some chopped sweet peppers in there, too.  After the onions have cooked, I dump a can of diced tomatoes with the juice, a can of hominy, drained, one of corn, ditto, some chopped jalapenos from a jar and maybe a little of the juice.  Season with salt, chile powder, red pepper flakes, and whatever else you want to chuck in.  If you're making it with hamburger, brown that first with the onions before you add the beans.  Serve it over corn chips, and top with sour cream and/or grated cheese.  Enjoy!

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Comments:

toola
Nov. 23, 2008 at 3:38 AM

sounds good - easy too! I love dishes where you dump everything in a pot and forget about it.  :)  going to google "hominy"...

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Gapea...
Apr. 18, 2009 at 1:34 AM

I am from GA... and this sounds really good. I am going to try it next week. Thanks for the recipe!eating

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