2 Minute Microwave Fudge

[candlewealth]

From the kitchen of Erica Wilson

1 pound of powdered sugar 1/2 cup cocoa 1/4 teaspoon salt 1/4 cup milk 1 Tablespoon vanilla extract 1/4 pound butter/margarine 1 cup chopped nuts

Mix all dry ingredients together in a 8x8 inch microwave safe pan (important to use this size pan). Add milk and vanilla extract. Place chunk of butter/margarine in center ( leave butter as whole do not chop up). Microwave on high for 2 minutes until bottom of dish feels warm. Stir vigorously and blend in chopped nuts. Put in mold or whatever and chill for 1 hour. * Use real butter for best results.