I just made cupcakes. Really good cupcakes. I just had two... I hope I can hold off till tomorrow to have another one, but I bet you $20 I will sneak one more before bed... or a midnight snack! They are chocolate mint cupcakes with chocolate chips sprinkled through out.
YUM. YUM! YUM!!
The recipe was found here http://www.wilton.com/recipe/Chocolate-Mint-Cupcakes
Ingredients:
2 cups (12 ounces) semi sweet chocolate chips divided
3/4 cup (1 1/2 sticks) butter or margarine
1 1/2 cups granulated sugar
3 eggs
1 1/2 teaspoons pure vanilla extract
1/2 teaspoon mint extract
2 1/2 cups all purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups water
Makes: About 18 standard cupcakes. Each cupcake serves 1.
instructions
Preheat oven to 350°F. Melt 1 cup chocolate chips and butter together either in microwave oven or on top of range over low heat. Stir until chocolate is completely melted. Pour into electric mixer bowl. Add sugar; beat until well blended. Beat in eggs, one at time. Add vanilla. Stir in 1/2 cup flour, baking soda and salt; mix well. Add remaining flour and water; mix until smooth. Fold remaining cup of chocolate chips into batter. Pour into prepared pan. Bake 20-25 minutes or until toothpick inserted comes out clean. Cool 10 minutes in pan on rack; remove and cool completely before decorating.



Comments:
You are freaking killlling me! STOP IT! DELETE THIS POST!!!! DAMMMMMMMMMM you and your temptations! I swear I am going to end up a diabetic this pregnancy.... it has to be a girl because I am craving sweet things like crazy, and girls are made up or sugar and spice.... right?!!?
mmm. delicioso. i have a bag of chocolate mint chips, but i'm not sure what to do with them.
Okay your recipe needs one small caveat:
Makes: About 18 standard cupcakes or FIFTY BILLION miniature ones that you then have to frost one by one.
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I can almost smell them. If I had a van that would make it to Texas I would come!!
- mamasongs
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